Aug 14, 2022  
College Catalog 2019-2020 
    
College Catalog 2019-2020 [ARCHIVED CATALOG]

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CULH 2160 - Plated Desserts

Credit Hours: 4.00
Prerequisites: CULH 2180 

CULH 2160 gives students an overall appreciation and understanding of plated desserts and the techniques used to create high quality, visually attractive desserts for restaurants, country clubs, and conference centers.

Contact Hours: 6

Center Campus

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