Aug 09, 2020  
College Catalog 2018-2019 
College Catalog 2018-2019 [ARCHIVED CATALOG]

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CULH 2045 - Vegetarian Cuisine

2.00 Credit Hours
Prerequisites: CULH 1050 , CULH 1155 , and CULH 1310  CULH-2045 addresses the growing sector of vegetarians requesting meatless and/or no animal protein meals.

Students prepare appetizers, soups, side dishes, and entrees.

(3 contact hrs)

Center Campus.

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