Apr 18, 2025

College Catalog 2018-2019

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College Catalog 2018-2019 [ARCHIVED CATALOG]

Transfer

Pastry Arts, Certificate

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Degree & Certificate Requirements

You are strongly encouraged to work with a counselor, advisor, or faculty/department coordinator

Credit Hours Required: 30

Semester 1

CULH 1155 - Sanitation 2.00 Credit Hours
CULH 1340 - Production Baking 4.00 Credit Hours (Exploratory Course ) (Critical Course minimum grade C is recommended for future success but is not required to receive credit)

Semester 2

CULH 2180 - Pastry Arts 4.00 Credit Hours (Critical Course minimum grade C is recommended for future success but is not required to receive credit)

Semester 3

CULH 2080 - Wedding Cakes 4.00 Credit Hours
CULH 2120 - Chocolate Creations 4.00 Credit Hours

Semester 4

CULH 2100 - Centerpieces 4.00 Credit Hours
CULH 2160 - Plated Desserts 4.00 Credit Hours
CULH 2200 - Artisan & Special Breads 4.00 Credit Hours

Gainful Employment Disclosure

For information about this program’s cost, on-time completion rate, typical student debt, and other important information, visit https://www.macomb.edu/ge/PASTRYARTSCT/

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